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Menu
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Tommy's Texas Cheese Fries
Large: $6.95 Small: $4.95
Generous portions of cripsy potato fries smothered in ranch dressing, Monterrey Jack and cheddar cheeses,topped with apple smoke bacon crumbles
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Lowcountry Crispy Calamari - $7.95
Hand batteres rings of cucculent calamari, golden fried, serve with our sweet & spicy Asian dipping sauce
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Buffalo Fried Chicken Fingers ...$6.95
Quick fried fresh chicken tenders served with honey mustard dipping sauce
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Buffalo Shrimp - $7.95
Select shrimp, flash fried and tossed in our zesty buffalo sauce, served with bleu cheese
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Fried Shrimp Appetizer - $9.95
Fresh select shrimp battered and quick fried to a light, flaky finish served, with our own zesty cocktail sauce
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Waccamaw Seafood Dip & Chips - $8.95
A creamy blend of crab, shrimp, spinach, four cheeses and red peppers, served with fresh tortilla chips
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1/2 Doz - $5.95 | Doz - $8.95 | 18 - $12.95
Buffalo-Style - mild, medium, hot, or extra hot
Double-Fried - Fried, spiced, and fried again-extra crispy
Lemon-Pepper - rolled in fresh lemon & pepper spices
Asian-Style - tossed in our sweet & spicy Asian sauce
Honey BBQ - dipped in honey-BBQ sauce
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She Crab - Bowl - $5.50 | Cup - $4.50
Our Chef's famous Low Country recipe
TBonz Texas Chili - Bowl - $4.95 | Cup - $3.95
Hot, beefy, beany spicy Texas chili topped with blended cheeses
Honey Mustard * Ranch * Bleu Cheese * Raspberry Vinaigrette * French
Fat Free Italian * Thousand Island * Balsamic Vinaigrette * Oil & Vinegar
Grilled Salads
Tossed over a bed of seasonal greens with fresh vegetables
topped with blended cheeses and croutons
Chicken - $7.95 | Steak - $8.95 | Shrimp - $8.95
Triple Combination - $10.95
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Phil's Filet Salad - $13.95
6 oz. Certified Angus Beef filet sliced over a bed of seasoned greens
with fresh vegetables topped with crumbled bleu cheese and croutons
TBonz Chef Salad - $9.95
Sliced Smoked turkey and ham, mixed greens with tomatoes, eggs,
blended cheeses, apple smoked bacon crumbles and croutons
Top Sirloin Medley - $11.95
Sliced top sirloin over garden vegetables served over steamed rice
Chicken Salad Platter - $7.95
Chunks of tender, white chicken tenderloins mixed with honey, raisins,
pecans & mayonnaise served on a bed of romaine with fresh seasonal fruit
Iceberg Wedge - $5.95
Diced tomatoes, applewood smoked bacon, Bleu Cheese dressing
Salads - $3.50
House or Caesar
We maintain a commitment of using hand-selected USDA Certified Angus Beef.
All steaks are served with your choice of two Sides Dishes
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Ribeye Steak -
10oz - $15.95 | 14oz - $19.95
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Black & Bleu Filet - $21.95
9oz cut topped with a broiled bleu cheese crust
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Drunked Ribeye - $20.95
14oz steak marinated in our famous Kentucky bourbon sauce
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Prime Rib -
10oz - $16.95 | 14oz - $18.95
Ribeye loin seasoned with our own prime rib rub, slow roasted and cut to order
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Marinated Top Sirloin
6oz - 9.95 | 8oz - $12.95 | 12oz - $15.95
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Chop Steak - 12oz - $13.95
Ground sirloin topped with sautéed mushrooms & onions
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BONE-IN STEAKS
Cooking Temperture Entrée Add-OnMaryland Style Crab Cake - $6.95
Lump meat blue crab served with Old bay tartar sauce
Grilled or Fried Shrimp - $5.95
Select shrimp fried or grilled on a skewer, served with cocktail
or tarter sauce
Half Rack Ribs - $10.95
Half rack of our "Almost Famous" ribs
Prime Rib - $9.95
8oz slow roasted prime rib cut to order
Sautéed Mushroom & Onions - $2.50
Sautéed Mushrooms - $2.50
Black and Bleu any steak - $1.00
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TBonz serves the highest quality seafood items. All Seafood entrees served with
Oven-Baked Bread, Bleu Cheese Cole Slaw and your choice of a Side Dish
Maryland Crab Cakes - $16.95
Two lump meat blue crab cakes served with Old Bay tartar sauce
Fried Shrimp - $15.95
Select shrimp lightly battered and fried served with our homemade cocktail sauce
Grilled Salmon Fillet - $15.95
Basted with our soy-ginger sauce
Blackened Catch & Shrimp - $14.95
Grilled fillet dusted with Cajun spices topped with select shrimp served with
our homemade tarter sauce
Fried Seafood Platter - $19.95
Maryland Style crab cake, 1/2 dozen select shrimp & fresh fillet served with our
Old Bay tartar & zesty cocktail sauces
All entrees served with Oven-Baked Bread, Bleu Cheese Col Slaw
and your choice of Side Dish
"Almost Famous" Baby Back Ribs -
Full Rack - $18.95 | Half Rack - $13.95
Fall-off-the-bone tender, seasoned with our spice rub, basted with bold-n-spicy
BBQ sauce, chargrilled to perfection
Smothered Chicken - $13.95
8oz grilled chicken breast smothered with sauteed mushrooms and Jack Cheese
Ribs & Chicken Combo - $17.95
Half rack of our "Almost Famous" ribs with a BBQ glazed chicken breast
Market Street Chicken & Shrimp - $14.95
8oz grilled breast of chicken topped with select shrimp and a spicy smoked
Jalapéno cream sauce
All sandwiches served on Toasted
Bread with Seasoned Fries & Kosher Dill Pickle
Substitute house or caesar salad $1.00
Philly-Style - $7.95
With sautéed green bell peppers and onions smothered in Monterry Jack
cheese, Your choice of Steak or Chicken
Texas Melt - $9.95
Blackened, sliced prime rib, smoked turkey, Monterrey Jack cheese and apple
Smoked bacon, served Au Jus
TBonz Steak Sandwich - $10.95
Choice ribeye char grilled to order
Prime Rib Sandwich - $11.95
8oz slow roasted prime rib cut to order, served Au Jus
Off the Hook Sandwich - $11.95
Hand battered and fried fillet topped with melted cheddar cheese, served with
our Old Bay tartar sauce
Dixie Chicken - $8.95
Grilled chicken breast smothered in Monterrey Jack cheese with sautéed
peppers and onions
Market St. Chicken & Shrimp Sandwich - $9.95
Grilled breast topped with select shrimp, served with a spicy smoked,
Jalapéno cream sauce
Chicken Salad Sandwich - $7.95
Our homemade recipe mixed with raisins, pecans & honey, served on Texas Toast
Our thick and juicy 8oz. Certified Angus
Burgers are grilled to your desired temperature
Served on a toasted bun with Seasoned Fries & a Kosher Dill Pickle
Angus Beef Burger - $7.95
Our Angus beef burger lightly seasoned and grilled to perfection
Cheese Burger - $8.95
Our Angus beef burger smothered in you choice of cheddar, Monterrey Jack
or bleu cheese
Smokehouse Burger - $9.95
Our Angus beef burger basted with our "sweet-n-spicy" BBQ sauce and
topped with apple smoked bacon & cheddar
Peppercorn Burger - $9.95
Our Angus beef burger with peppercorn crust, Monterrey Jack cheese and
sautéed mushrooms
$2.50 each
| Rice Pilaf |
Baked Potato |
| Seasoned Fries |
Steamed Vegetable Medley |
| Onion Rings |
Cole Slaw |
| Garlic Whipped Potatoes |
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Iced Tea - fresh brewed - sweet or unsweet
Complimentary refills
Coffee
regular or decaffeinated - fresh brewed
Complimentary refills
Hot Tea
IBC Root beer - bottle
Ice Cold Milk
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Foutain Drinks:
We proudly serve Coca-Cola Products:
Coke, Diet Coke,
Sprite, Mr. Pibb
Pink Lemonade, Fruit Punch,
Complimentary Refills
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House wines by Copperridge
Chardonnay, White Zinfandel, Merlot, Carbernet Savignon
By the glass $4.75
| glass | bottle | |
| Turning Leaf Riesling, California |
$5.75 |
$23.00 |
| Casa Lapostolle Sauvignon Blanc, Rapel Valley, Chile | $7.50 | $30.00 |
| Ecco Domani Pinot Grigio, Italy |
$6.00 | $24.00 |
| Fat Bastard Chardonnay, France | $6.50 | $26.00 |
| Kendall-Jackson Chardonnay, Limari Valley, Chile | $8.00 | $32.00 |
| DeMartino Legado Reserve Charonnay, Limari Valley, Chile | $8.00 | $32.00 |
| Stags' Leap Napa Valley Chardonnay, California | $12.00 | $48.00 |
| glass | bottle | |
| DeMartino Legado Reserve Carmenere, Chile | $6.00 | $24.00 |
| J. Lohr Los Osos Merlot, California | $7.00 | $28.00 |
| Red Rock Merlot, California | $7.50 | $30.00 |
| Chalone Merlot, California | $6.50 | $26.00 |
| Blackstone Merlot, California | $6.00 | $24.00 |
| Ravenswood Shiraz, South Eastern, Australia | $7.50 | $30.00 |
| Mirrasou Pinot Noir, California | $8.00 | $32.00 |
| Rodney Strong Cabernet Savignon, Sonoma County, California | $9.00 | $36.00 |
| Hess Allomi Vineyards Select Cabernet Savignon, California | $9.00 | $36.00 |
| Rodney Strong Zinfandel, California | $8.00 | $32.00 |
| Guardian Peak Frontier Ernie Els Vineyards, South Africa | ||
| Porto LBV Port, Portugal | $9.00 |
| DaVinci Riserva Chianti, Italy | $55.00 | |
| Frogs Leap Merlot, California | |
$75.00 |
| Cakebread Merlot, California | |
$120.00 |
| Etude Carneros Estate Pinot Noir, California | |
$90.00 |
| Silver Oak Alexander Valley Cabernet Savignon, California | |
$120.00 |
| Etude Napa Valley Cabernet Savignon, California | |
$150.00 |
| Friexenet (Split) | $7.00 | |
| Moet White Star | |
$76.00 |
TBONZ BEER LIST
| Budweiser | Millerlite |
| Bud Light | Killian's Red |
| Budweiser | Fosters | Amstel Light |
| Bud Light | Bass Ale | Heineken |
| Michelob | Moosehead | Guinness |
| Michelob Light | Red Stripe | Dos Equis |
| Michelob Ultra | Becks | Corona |
| Icehouse | Becks Dark | Corona Light |
| Coors Light | St. Pauli's Girl | Sam Adams |
| Miller Light | St. Pauli's Girl NA | O'Doul's |
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| Budweiser | $3.00 | Amstel Light, Holland |
$3.50 | |
| Bud Light | $3.00 | Bass Ale, England |
$3.50 | |
| Bud Light Lime | $3.00 | Becks Lager, Germany |
$3.50 | |
| Bud Select 55 | $3.00 | Becks Dark Lager, Germany |
$3.50 | |
| Coors Light | $3.00 | Corona, Mexico |
$3.50 | |
| MDG 64 | $3.00 | Corona Light, Mexico |
$3.50 | |
| Miller Lite | $3.00 | Dos Equis Amber, Mexico |
$3.50 | |
| Rolling Rock | $3.00 | Dos Equis Special Lager, Mexico |
$3.50 | |
| Yeungling Lager | $3.00 | Foster's Oil Can, Australia |
$3.50 | |
| Michelob Light | $3.25 | Guiness Draught Can, Ireland |
$3.50 | |
| Michelob Ultra | $3.25 | Heineken, Holland | $3.50 | |
| Smirnoff Ice | $3.25 | Heineken Light, Holland |
$3.50 | |
| Fat Tire | $3.50 | Newcastle Brown Ale, England |
$3.50 | |
| Sam Adams Boston Lager | $3.50 | Pilsner Urquell, Czech Republic |
$3.50 | |
| Sam Adams Seasonal | $3.50 | Stella Artois, Belgium |
$3.50 | |
| Sam Adams Pale Ale | $3.50 | St. Pauli Girl, Germany |
$3.50 |
| O'Doul's |
$3.00 |
| St. Pauli Girl NA, Germany |
$3.25 |
| Budweiser |
Pint: $2.75, 22oz.: $4.00, Pitcher: $9.00 |
| Bud Light |
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| Miller Lite | |
| Killian's Red | Pint: $4.00, 22oz.: $5.75, Pitcher: $13.00 |
| Blue Moon | Pint: $4.00, 22oz.: $5.75, Pitcher: $13.00 |
VANILLA BEAN ICE CREAM - $3.00
4oz cream vanilla bean drizzled with fudge syrup
NEW YORK-STYLE CHEESECAKE - $5.95
Recipe straight from the empire state!
Light & creamy cheesecake with graham cracker crust.
Drizzled with smuckers raspberry
TRIPLE LAYER CHOCOLATE CAKE - $6.95
Moist cake layered with rich fudge
Topped with fudge syrup - served warm
With fresh whipping cream
CHOCOLATE COBBLER - A LA MODE - $5.95
Rich, chocolaty old fashioned cobbler
Served warm & topped with our
vanilla bean ice cream & whipping cream
HOMEMADE PEANUT BUTTER PIE - $6.95
Homemade recipe - creamy peanut butter taste
on graham cracker crust
Drizzled with fudge syrup & fresh whipping cream
Our top seller!
All kids meals include drink & french fried
Sub any other side - add $1
Kids 12 and under only.
Kids Ribz - $6.95
Chicken Wingz - $5.95
Kidz Burger - $4.95 add cheese $0.50
Chop Steak - $5.95
Chicken Finger - $4.95
Hot Dog - $4.95
Mac & Cheese - $4.95
